Processing
Level
Deadline
15/04/2025
Amount of Vacancies
3 people
Gender
No gender requirement
Experiences
Degree
Not required
Workplace
Industry
Perform tasks as assigned by the head chef and the person in charge.
Prepare food according to company recipes.
Prepare raw materials (meat, vegetables)
Prepare early before the restaurant opens to receive guests
Ensure food preparation areas are clean according to hygiene standards.
Company size
500 - 999 people
Contact
Nhân sự VNCD Group
Address
Lạc Long Quân, Phường 3, Quận 11
![Hotel and Resort Equipment Business Consulting [HANOI]](https://cdn.viecoi.vn/public/images/rand/thums-bh-02.webp)