- Control the quality of food products in production, ensuring goods and product quality criteria.
- Supervise and control the production process, product quality during the production process as well as after production.
- Supervise human resource management in the department.
Request:
- Age: 25 and older.
- Experience: minimum 1 year working in the food industry in a similar position.
- Gender: male priority
- Have communication skills, ability to analyze, manage time, operate and solve problems.
- Able to work independently and work under pressure.
- Work long term, stick with the company.
- English communication.
