Recruiting assistant chefs for 4-star and 5-star hotels/Industrial Kitchens at Ho Chi Minh City - Chefsmarket

Salary 15,000,000 - 18,000,000

Recruiting executive chefs for 4-star or 5-star industrial kitchens

Job description

Mainly work at the Company's office and food factory (preliminary processing and food processing).

Working hours are from 7:00 a.m. to 5:00 p.m. every Sunday and are flexible according to work situation.

Cook ingredients according to recipe

Data entry to monitor purchasing, production and materials management

Assign and supervise daily production work of the factory.

Supervise and record documents and reports related to factory operations

Staff training

Other tasks as assigned by the Director

Job requirements

3 years of experience as a sous chef in a 4-star or 5-star hotel.

Dynamic and proactive in work.

Be on time according to job requirements

Have the ability to communicate

Experienced in reporting and data entry

Hardworking, eager to learn and able to withstand work pressure.

Foreign language (English) is an advantage

Proficient in information technology in Excel, PPT, Word

Required to be under 40 years old

Right

Work and train directly from the Director

Enjoy social insurance benefits

Have lunch at the factory kitchen

13th month salary

Receive bonuses and salary increases based on work performance

- Young, dynamic, professional working environment and frequent contact with foreign partners.

Working at District 8 bus station
Send your CV via Contact: Mr Tuan